This box of tea has an expiration date which has passed but I would like to know if I can still use it. What do you think?
My wife and I enjoy drip coffee, french pressed coffee, espresso, black tea, green tea, and just about anything caffeinated. However, my wife wants to avoid caffeine due to its physiological effects. ...
I currently have a borosilicate glass teapot. Glass seems to have the advantage that it will not absorb flavours and so can be used for all styles of tea. What are some of the advantages of using ...
I have some pu-erh tea, and I love the smokiness of it. I was thinking about trying to incorporate it into a dish somehow. Specifically, I was thinking about using something like pacific cod. Then I ...
I have been making kombucha for several months now. I use green or white tea, flavored with hisbiscus, peach tea or other fruity teas to the mix. Since the elderberries, and rosehips are coming in ...
I've seen different videos on how to make a perfect cup of mate. After putting loose tea in the gourd, some people cover the gourd and shake it upside down, some people shake it on its side, some ...
I've seen methods that call for different variations of boiling tea bags - throwing in ice cubes, soaking tea leaves overnight - refrigerate, slowly pouring the tea over a large chunk of ice after ...
Is it recommended to rinse the teapot with boiling water, or does that make no difference?
I know that you can use matcha powder in a similar way to chocolate in sweet foods but are there any savoury dishes you can make with it?