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8
votes
8answers
3k views

Kitchen essentials for a poor college student who wants to cook like an iron chef?

During college years funding is low but the need to cook like a pro can be essential. (Let's say to meeting your future wife/husband?) What are essential devices the kitchen should have but will ...
17
votes
2answers
2k views

Best chopping board material for meat

I've heard that using a wooden chopping board for cutting meat is not very hygienic as it is a porous material. If that is the case, then what would a chopping board ideally be made out of when ...
10
votes
9answers
8k views

How can I ensure food safety if my cooking utensils have touched raw meat?

Twice in the past week or so, I've wondered whether my cooking utensil was still clean enough to cook / serve with. Here were the situations: Cooking ground sausage (no casing). While breaking the ...
5
votes
2answers
2k views

Is it safe to use the same cooking utensils for raw and cooked meat?

So, being new to cooking, I tried cooking a pan-seared ribeye steak for the first time recently. I'm just getting new cooking utensils, and the idea of flipping the steak is something I'm not sure ...
4
votes
3answers
65k views

What kind of cookware is suitable for a glass ceramic stovetop?

I have a glass ceramic stove surface. I need to buy some cookware, but I'm not sure what kind I need to buy. The manual has the following opinions about what cookware I should use (paraphrased): ...
21
votes
2answers
2k views

How does a Miracle Thaw work?

Miracle Thaws are utensils for rapidly thawing foods. Put an ice cube on one and it melts before your eyes, yet the whole thing stays cool to the touch. How do they work? (Inspired by this ...
8
votes
4answers
1k views

Utensil to thaw meat

A very long time ago, I was at a friend's house where her father took out this piece of ribbed metal from the cupboard. It was a dark piece of metal about the size of an adult hand. It had grooves on ...