The venison tag has no wiki summary.
8
votes
4answers
474 views
Bean selection for a chili recipe
I am planning on making a new chili using grilled venison, Great Lakes Black Out Stout, and roasted corn (I'm in Ohio and sweet corn is getting good right now). My least favorite part of making and ...
7
votes
3answers
584 views
Is eating road kill a health-hazard?
I read this recent news story about a Kentucky Chinese restaurant dragging road kill into their restaurant and the town became skittish and shut the restaurant down.
Is eating road-killed venison a ...
1
vote
1answer
268 views
Best cut of meat to pair with Gorgonzola?
I've often enjoyed lightly seasoned beef or venison steaks paired with Gorgonzola cheese. Is there any cut of meat that goes particularly well with that particular cheese, or does it not particularly ...
2
votes
1answer
88 views
How do I get good results with marinaded venison?
I had some dear ragout and let it marinade one day in wine, brandy and with spices. Then I added some fresh vegetables, cold water and put the heat on. Let it simmer for a couple of hours.
The result ...
12
votes
1answer
3k views
How should I deal with blood released while thawing meat in the refrigerator?
Saturday I pulled a package of venison from my freezer to thaw and hope to make stroganoff with it tonight. However, this morning I noticed that the package (in a bowl) had really released a lot of ...
2
votes
6answers
442 views
Help with a chili recipe: need help on fruit/sweet selection
Follow up to Bean Selection I am planning on making a new chili using grilled venison, Great Lakes Black Out Stout, and roasted corn. There was a sister thread to this about deciding on a bean. Thanks ...
