Tagged Questions
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1answer
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Wheat Flour Vs. wheat gluten
Is it okay to use whole wheat flour instead of vital wheat gluten for a recipe?. Would there be any noticeable flavor and texture changes?
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286 views
Culinary Uses for Wheat Grass Sprouts
Typically the only way I've found people consuming wheat grass sprouts is through juicing. Can this item be used in cooking, preferably as a main ingredient?
(Please keep in mind that I'm vegan.)
