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4
votes
3answers
682 views

how to disarm a potentially pressurized whipping siphon?

My situation is much like spongefile's: I'm using my iSi cream whipper for the first time, charging it as instructed out of sweat-deserving fear of pressurized items Nothing is released when I push ...
7
votes
3answers
14k views

How does a whipped cream charger work?

I recently got an iSi whipped cream container that charges with nitrous cannisters. I don't really understand how the thing works, which I think would help my use of the system. How does this actually ...
3
votes
1answer
265 views

how to tell if a whipping cream dispenser is overpressurized or underpressurized?

The question is simple - how to tell if a whipping cream dispenser is overpressurized or underpressurized without the risk of removing the head? Note: Initially I submitted two questions in another ...
2
votes
3answers
2k views

Why am I getting runny whipped cream from my iSi canister?

Lately when I try to use my iSi the whipped cream just comes out very runny. Does anyone know why this happens and what I can do about it?
1
vote
0answers
321 views

Charged iSi cream whipper won't release pressure? [closed]

Just used my iSi for the first time, made a yogurt/cream based liquid, no chunky parts. Charged whipper as per instructions, shook a few times. Whipper got cold as gas went in, eg I think the gas made ...