New answers tagged allergy
Carob bean gum is extracted through industrial processes, not generally reproducible at home. Per CAROB BEAN GUM Chemical and Technical Assessment (CTA) The seeds are dehusked by treating the kernels with dilute sulfuric acid or with thermal mechanical treatment, elimination of the germ followed by milling and screening of the endosperm (native ...
I share your allergy and have for some time. First - I'm very sorry, it's not a fun one to have. Second - there are a lot of spices you can use that give color and flavor without going into the pepper family. I have a recipe for a curry powder you can use: 2 tablespoons whole cumin seeds, toasted 2 tablespoons whole cardamom seeds, toasted 2 tablespoons ...
I am also allergic, and have been searching for alternatives. So far I have found seafood extender which I believe is white bait based. It's been 30+ years since I've had shrimp/lobster, so I can't guarantee how much it tastes like shrimp, but doesn't cause a reaction for my allergy.
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