New answers tagged baking-powder
Yes, I have found several sources that say that citric acid is about 4 times the strength of cream of tartar. So, mix 1 teaspoon of baking soda and 1/2 teaspoon of citric acid and use a 1/2 teaspoon of the mixture. That should work. Let us know! EDIT: Oops, I should have mentioned this before the OP accepted. Hopefully, he'll realize, or see this. That ...
1 cup of AP flour to 1.5 teaspoon of baking soda.
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