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buy organic bpa free canned beans and you won't have a problem and a tonne better for you...


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In many electric pressure cookers, you have (at least) two options: "High Pressure" or "Low Pressure". This effectively controls the heat at which your food is cooked. That's due to how a pressure cooker operates. It cooks by raising the temperature of water to create steam, and then continues creating steam, which raises the pressure inside the vessel, ...


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Pressure cooking of beans, the first thing to take care of: are you talking about the dry beans or do you keep the beans to soften in water before cooking. When I cook beans I keep them in water overnight. Again, if you cook the dry beans, then it will take about 7-8 whistle in pressure cooker whereas 4 whistles if it is softened. You are correct, the salt ...



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