New answers tagged cooking-time
I steam mine all the time because it makes them much easier to peel. I own a restaurant and I'm all about easy and fast. I agree that 10 minutes is plenty of time for them to be done.
When I make brownies I make the Ghirardelli brand, usually caramel turtle. Today I baked 1 box Ghirardelli ultimate fudge box that came with a chocolate pouch. I added about 1/2 cup of mini chocolate chips in the mix and baked in the mini cupcake pan. I sprayed across the whole pan then wiped down the top so it wouldn't bake on, and since it can get messy I ...
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