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I had the same dilemma, quick and simple fix....yes!!! Buy a 20 litre steel drum of cooking oil, pour half of it into other suitable containers, your then left with 10 litres of cold oil. Take your 8 litres of boiling oil, get a steel funnel (kitchen funnel) and decant your hot oil slowly from the fryer via the funnel into the cold 10 litres of oil. ...

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