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Dousing your herbs with fertilizer is not going to preserve your herbs, and could make you sick as many fertilizers are toxic. If you want really fresh herbs you can keep them in pots on a windowsill, otherwise your spraying water method is about as good as you are likely to get.


I know they say fresh pineapple is better for you, but when I make my fruit salad, which I do everyday and keep for 2-3 days, I open a large can of pineapple chunks in juice, pour into a container, add my apples and oranges, put the lid on, give a little shake to coat my fruit and just use when I want. If I then decide to add some fresh pineapple, I can.

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