New answers tagged garlic
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Are there any dishes that utilize burnt garlic?
Burnt Garlic is a MUST for Dahl. Without it you’re not eating Dahl. The flavor it brings is unmatched and I absolutely love the taste!
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The garlic cloves in olive bars in U.S. grocery stores often have little or no bite. How is this achieved?
I don't know how olive bars do it specifically, but when I confit garlic it comes out very mellow with no garlic bite. I cook peeled garlic in olive oil in the oven at 210°F (100°C) for an hour or two,...
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