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My name is Megan Scott and I work, along with my husband John Becker, for the Joy of Cooking. The short answer is that this is one of the many reasons we revise the cookbook every 10 years or so! We don't know exactly what this recipe is referring to (and can't ask Marion Becker, who died right after the 1975 edition came out), although we assume it means a ...


Canned spaghetti unfortunately is still something that can be bought at supermarkets. A common brand for canned pasta is Chef Boyardee. They have ravioli, spaghetti and sometimes even canned meatballs inside the spaghetti. These spaghetti will have a very very soft texture similar to what you would expect the spaghetti texture to be if you overcook it by ...

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