New answers tagged pastry
I don't know what exactly is ricotta impastata. Don't worry anyway, because in Italy "ricotta impastata" does not exists, so I guess i's a product non intended for the italian market. "Impastata" just means "mixed" so my guess is that it's a regular ricotta just mixed into a sort of cream, and actually I wouldn't sugget you to use such a product. You can use ...
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