New answers tagged rabbit
I've never seen ground rabbit, but I've eaten rabbit many times in Spain grilled in the BBQ or in a Paella. Rabbit can compare to chicken. The meat is a bit tougher than chicken but not gamey at all. At least the farm rabbits I ate. So I would say that yes, you should be able to use this ground meat as a substitute of chicken in a sauce and I don't even ...
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