New answers tagged sandwich
smoked Havarti and marbled cheddar are great for grilled cheese sandwiches
I would personally wait with assembling it until right before eating. Put the bread in a bag, the sliced chicken in a bag, and find a small container to keep the pesto in. Then you can assemble and heat on "grill" for a minute or so when you're ready to eat it. That should prevent any sogginess.
Sure, you can this. I use fresh croissants, sliced lengthwise, fill with scrambled eggs, your choice of sliced cheese and meat. Place in waffle iron for 4-5 minutes. Absolutely delicious!!!!
Top 50 recent answers are included