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-2

In my opinion, it is dangerous. I won't try.


3

Yes and no; in smaller quantities; no problem. If you sit down in the morning and eat bowl daily; you will cause some serious long term issues. Raw flour is full of lectins and phytates; which can pose a danger in higher amounts; damage the lower GI and cause IBS; other issues Nutrient problems can develop from the raw flour intake at higher amounts ...


1

From the perspective of a person that understands Italian cooking or just cooking in general, sauce used on pizza and pasta is diverse. More or less any sauce you use on one could be used on the other with a few modifications depending on the other attributes of the dish. From the perspective of American consumer marketing the answer is a lot more black ...


9

My name is Megan Scott and I work, along with my husband John Becker, for the Joy of Cooking. The short answer is that this is one of the many reasons we revise the cookbook every 10 years or so! We don't know exactly what this recipe is referring to (and can't ask Marion Becker, who died right after the 1975 edition came out), although we assume it means a ...


12

Canned spaghetti unfortunately is still something that can be bought at supermarkets. A common brand for canned pasta is Chef Boyardee. They have ravioli, spaghetti and sometimes even canned meatballs inside the spaghetti. These spaghetti will have a very very soft texture similar to what you would expect the spaghetti texture to be if you overcook it by ...



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