New answers tagged storage
Any sealed container for room temperature Red Quinoa to refrigerator-be it plastic storage, bowls with plastic wrapping; have all worked excellent for me. Red Quinoa is always the best in terms of separating and not clumping-which was my experience with Pearl Quinoa.
I think a lot depends on your use of the flask, but there are some considerations. Aesthetics: Brass is likely to corrode and/or get a nice patina, so that could be a nice effect. You're not going to get the same effect from a chrome-plated or stainless flask. Health: Copper, a major compoenent of brass, can be toxic in quantity -- especially with acid ...
You should always try to first bring hot quinoa to room temperature and follow the rest which you already mentioned. That works great, else if you try to pack it when it like burning hot, then the steam kind of stays in the packed room which later creates moisture and later spoils the food even though you keep it in the refrigerator. Best worked for me is ...
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