A tag is a keyword or label that categorizes your question with other, similar questions. Using the right tags makes it easier for others to find and answer your question.
|Type to find tags:|
large fish with pink, orange or red flesh. Use this tag for questions about selecting, identifying, storing, preparing, replacing or cooking with salmon as an ingred…
|pickling× 35||pot× 35||olive-oil× 34|
For pancakes and similar products like crepes.
for questions about preparing, storing or using icing - a sugary topping for desserts such as cakes and donuts. Icing is generally thinner than frosting, and is commonly transparent. Al…
|frying-pan× 34||brownies× 34|
for questions about techniques, equipment and ingredients used in serving beer, as well as non-alcoholic substitutes ("near-beer").
|blender× 33||allergy× 33||defrosting× 33|
Vanilla may refer to either the bean / pod of specific types of orchids, or flavoring derived from those pods. Use this tag for questions about selecting, identifying, storing, preparing, replacing or…
|dairy× 32||cookbook× 32|
When you can provide photos or description of a food you've seen or heard of but don't know its English name.
|budget-cooking× 32||chilies× 32||
should be about traditional ingredients, preparations or dishes from the Middle East (Western Asia and Northern Africa). Questions about Indian cuisine …
These questions refer to the fat and flour mixture used to thicken sauces.
|mixing× 31||cutting× 31|
should be about traditional ingredients, preparations or dishes from Thailand - such as swimming rama, phad thai or coconut curry. Questions about ingredients common to Thai-s…
|soy× 30||tofu× 29|
|fresh× 29||gas× 29||ginger× 29||chicken-breast× 29|
for questions about selecting, identifying, storing, preparing, replacing or cooking with apples as an ingredient.
should be about traditional ingredients, preparations or dishes from France - such as macarons, cordon bleu or foie gras. Questions about ingredients common to French-style co…