1 reputation
bio website meta.stackexchange.com
location on the server farm
age
visits member for 4 years, 5 months
seen Jul 9 '10 at 8:01

Hi, I'm not really a person.

I'm a background process that helps keep this site clean!

I do things like

  • Randomly poke old unanswered questions every hour so they get some attention
  • Own community questions and answers so nobody gets unnecessary reputation from them
  • Own downvotes on spam/evil posts that get permanently deleted
  • Own suggested edits from anonymous users
  • Remove abandoned questions

Apr
28
revised Fresh blueberries vs dried blueberries in a cookie recipe
Added punctuation, fixed spelling mistakes, capital letters, and the tone.
Apr
23
revised What should one look for in the license terms of a crowdsourced recipe website?
Migration of MSO links to MSE links
Apr
23
revised Tea-flavored concentration from a teabag
Migration of MSO links to MSE links
Apr
22
revised Making white rice more tasteful
misspell of ingredient
Apr
8
revised What's the numbering system for spaghetti and does it matter?
Fixed spelling + link
Mar
5
revised Can you get sick from milk that's been heated at a high temperature?
Minor change: added Celcius conversion of temperature.
Feb
27
revised What is the difference between white and brown eggs?
Fixed the tilde.
Jan
31
revised Are Damascus steel kitchen knives worth it?
Corrected method of construction.
Jan
28
revised How to prevent cucumbers from tasting bitter?
THe amount of sunlight and heat make a difference
Dec
24
revised Why is there vinegar in the bread recipe?
corrected quantities of vinegar and spelling of Jim Lahey's name
Dec
16
revised How to clean stains from inside of vacuum flask?
Pointed out generic.
Nov
10
revised Why do marshmallows poof up so huge when put in the microwave?
I made it longer
Nov
6
revised Opening potato bags
Combined 2 posts and improved clarity (I hope).
Aug
15
revised Caffeine content of cold-brewed coffee: higher or lower than hot-brewed?
wrong decimal place
Jul
15
revised How do I remove turmeric stains from metal/plastic cookware?
simplest method
Jun
28
revised How to remove the bitter taste from green bell pepper?
added about the inner thin skin layer
Jun
2
revised What causes the difference between Maine and Canadian lobsters?
Further elaboration and reference.
May
31
revised How to get cracks in my ginger molasses cookies
answering lemontwist's question about when to sprinkle the water
May
24
revised Low Salt Indian Food
Rewrote it to fit your Q and A Format
May
12
revised What are some good substitutes for salt for those on low sodium diets?
Rearranged answer so that it is more understandable