| bio | website | stackoverflow.com |
|---|---|---|
| location | New York, NY | |
| age | 30 | |
| visits | member for | 2 years, 10 months |
| seen | May 14 at 18:01 | |
| stats | profile views | 27 |
I work on the Careers 2.0 team at Stack Overflow. In my spare time I like to build and launch high power rockets, and I am also a competition programming enthusiast.
I am married to the wonderful graphic designer Mary Paige Larsen and we live in Atlanta with our dachshund Maddy and our orange cat Abe.
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Feb 3 |
awarded | Notable Question |
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Jan 11 |
awarded | Popular Question |
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Nov 18 |
awarded | Popular Question |
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Oct 21 |
awarded | Nice Question |
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Oct 19 |
awarded | Nice Question |
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Sep 23 |
awarded | Popular Question |
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Aug 21 |
accepted | How to brownies from a box/mix with a flaky top? |
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Aug 21 |
awarded | Popular Question |
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Aug 10 |
awarded | Popular Question |
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Jul 22 |
awarded | Popular Question |
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May 24 |
awarded | Popular Question |
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Jul 20 |
awarded | Yearling |
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Jun 23 |
revised |
Is it safe to eat off of partially tarnished silver? edited tags |
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Jun 23 |
accepted | Is it safe to eat off of partially tarnished silver? |
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Jun 23 |
asked | Is it safe to eat off of partially tarnished silver? |
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Jun 18 |
awarded | Nice Question |
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Feb 9 |
comment |
How to make Pumpkin Fries We made 2 batches, one thick sliced and one thin sliced. The thin sliced ones got nice and crispy and tasted great with tons of salt. The thick ones I didn't like as much. |
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Aug 16 |
accepted | How to make Pumpkin Fries |
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Aug 12 |
asked | How to make Pumpkin Fries |
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Aug 9 |
accepted | Is bacon fat supposed to congeal at room temperature? |