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Apr
21
answered Why is “raw” honey thicker than the one you buy in regular super markets?
Apr
5
comment Cooking potatoes curry
It's pretty clear she's asking if it's proper technique for potato curry to wash the potatoes after cutting them up.
Apr
5
answered Cooking potatoes curry
Apr
1
comment How to get the most chili flavour out of a chili pepper?
Edited, the question is very different than the original (which wasn't so bad as to deserve a hold) but has the advantage of being unquestionably fair game for this place.
Feb
9
answered How do you cook grass-fed beef so it is not tough?
Feb
2
answered What type of glue should I use to repair a marble mortar and pestle?
Jan
21
comment How does one peel and puree chick peas with a food mill for hummus?
@rumtscho - Yup, my search-fu was weak. The question was nicely answered in that exchange.
Jan
21
comment How does one peel and puree chick peas with a food mill for hummus?
Cooking them was understood to be a part of the process... I'm not trying to make chickpea flour!
Jan
21
asked How does one peel and puree chick peas with a food mill for hummus?
Jan
18
revised Frying a rooster rather than roasting?
added 5 characters in body
Jan
18
comment Frying a rooster rather than roasting?
@MarcLuxen You are correct, I phrased it poorly. Edited!
Jan
18
revised I want to know if beet juice without the beets is available for making pickled eggs
added 67 characters in body
Jan
18
revised Frying a rooster rather than roasting?
added 170 characters in body
Jan
18
answered Frying a rooster rather than roasting?
Jan
18
comment How to make Fennel juice?
I really enjoy practical, hands-on answers like this one. Very useful and interesting!
Jan
18
answered I want to know if beet juice without the beets is available for making pickled eggs
Jan
18
comment Why won't my beans soften?
Your water may have a different mineral content than the usual "hard water" found in homes like mine. Both methods work for me when re-hydrating dried beans - if I don't use salt during the overnight soak, or baking soda during the quick-soak method, my beans, chickpeas and lentils are tough and crunchy.
Jan
10
awarded  Revival
Dec
22
answered How do I prevent salmon sticking to the BBQ grill?
Dec
22
answered Can durian be used as a cocktail ingredient?