3,553 reputation
519
bio website
location West Virginia, United States
age 33
visits member for 2 years, 2 months
seen Aug 27 at 21:37

Aug
11
revised Is the double boiling canning procedure really necessary?
Corrected terminology
Jul
8
revised Identify this unusual spicy appetizer
punctuation
Jun
28
revised Fatty liquid vs non fatty liquid in dough
terminology, spelling
Jun
17
revised How does aging affect Gouda cheese?
punctuation, spelling
Jun
13
revised My dough is too brown
Fixed grammar, updated question format, added tag
Jun
13
revised Colouring oil - chocolate look alike
Fixed spelling, added tags
May
29
revised Browning Beef in Beef Stew?
Added info to answer comment questions
May
28
revised Browning Beef in Beef Stew?
added links to previous SA posts
May
19
revised Why do bread companies add sugar to bread?
Replace irrelevant title, grammar
May
16
revised Where can I buy bulk wild meat in Montreal?
added 24 characters in body
May
16
revised Where can I buy bulk wild meat in Montreal?
added 24 characters in body
May
10
revised Translating cooking terms between US / UK / AU / CA / NZ
Pronunciation of pasty varies by meaning, linked to audible pronunciation
May
7
revised Why don't I have to season my cast-iron teapot?
improved grammar
May
6
revised What is the thin, colorless film that remains after making oatmeal?
Grammar correction, rephrased title as a complete question
May
6
revised The role of the gluten in an acid environment
fixed grammatical error
Apr
12
revised Why does the “almost no knead bread” recipe use beer? Can it be replaced?
addressed comments with further information
Apr
2
revised What method of coffee preparation gives the most caffeine in the finished cup?
Corrected information, added source
Mar
29
revised Looking for a good text on science of grilling and barbecue
Added information on second source
Mar
28
revised Which of these Ingredients/additives assist in the longevity of frozen, microwavable foods?
Corrected spelling in title
Mar
28
revised What should a good cookie dough look like?
improved title grammar