network profile
| bio | website | |
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| location | ||
| age | ||
| visits | member for | 11 months |
| seen | Apr 28 at 2:52 | |
| stats | profile views | 1 |
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Nov 21 |
comment |
Is there a way to save cookies that were baked without flour? I've had them in the fridge for a while, and they're still pretty mushy. I'm thinking about freezing them as I mentioned. |
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Nov 21 |
asked | Is there a way to save cookies that were baked without flour? |
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Jul 23 |
asked | A vegan meal to impressive adamant carnivores? |
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Jun 26 |
comment |
Cooking Chemistry: lemon juice/soymilk buttermilk substitute turning bitter and 'rising' @BobMcGee - any thoughts on the foaming? |
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Jun 26 |
comment |
Cooking Chemistry: lemon juice/soymilk buttermilk substitute turning bitter and 'rising' Hmm, I think that perhaps it was an order of bitter beyond simply bitter soymilk? Generally I can close my eyes and force things down, but the few bites I managed of this kept me feeling a little queasy for almost an hour. Perhaps @bobmcgee above was right that there was more to it than the soymilk. |
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Jun 26 |
awarded | Supporter |
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Jun 26 |
awarded | Scholar |
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Jun 26 |
accepted | Cooking Chemistry: lemon juice/soymilk buttermilk substitute turning bitter and 'rising' |
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Jun 26 |
comment |
Cooking Chemistry: lemon juice/soymilk buttermilk substitute turning bitter and 'rising' The soymilk was Silk, which I imagine is fairly well cooked/preserved given that I can't pronounce some of the ingredients BUT this does explain why a couple other things that I've thrown soymilk into in the past have gone bitter quickly as well, regardless of whether or not there was lemon present. Do you have thoughts on other non-dairy milks one could use instead, that would hold up better a few days into being a leftover? Also, I appreciate you mentioning that it could be poisonous - I may have forced myself to stomach it, otherwise. Thanks for the thorough answer! |
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Jun 25 |
awarded | Student |
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Jun 25 |
asked | Cooking Chemistry: lemon juice/soymilk buttermilk substitute turning bitter and 'rising' |
