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Nov
3
reviewed Reviewed How long can I keep eggs in the refrigerator?
Nov
3
reviewed Reviewed What is the best way to re-serve day old meat balls?
Nov
3
reviewed Reviewed Botulism, Garlic, Cold pressed Olive oil and mason jars
Nov
3
reviewed Reviewed Can evaporated milk be converted to sweetened condensed?
Nov
3
reviewed Reviewed What is a good way to cut potatoes into wedges?
Nov
3
reviewed Reviewed How can I extract palm sugar from a container?
Nov
3
reviewed Reviewed How do you grill a perfect burger?
Nov
3
reviewed Reviewed Can I make pickled eggs that don't require refrigeration?
Nov
3
reviewed Reviewed How to cover up bad jenever?
Nov
3
reviewed Reviewed Is there something better than mineral oil for cutting boards?
Nov
3
reviewed Reviewed What's wrong with using spin dryer to dry lettuce?
Nov
2
awarded  Excavator
Nov
2
comment Is there any dessert that needs a knife?
Not everything that can be cut with a knife can also be cut with a fork, however...
Nov
2
reviewed Reviewed Are fungal toxins a significant problem in coffee, and if so, can they be avoided?
Nov
2
reviewed Reviewed What can I do with ginger syrup?
Nov
2
comment What can I do with ginger syrup?
Can you provide a link to the recipe... that would be helpful!
Nov
2
reviewed Reviewed Can I prepare instant noodles in the microwave?
Nov
2
reviewed Reviewed Can you put egg shells down the garbage disposal?
Nov
2
reviewed Reviewed Is there any way to “Salt” unsalted cashew pieces?
Nov
2
reviewed Reviewed Slow cooking without a slow cooker