lemontwist

2,047 reputation

624

bio	website	vegtopia.net
	location	Chicago, IL
	age	28
visits	member for	10 months
	seen	Mar 21 at 13:18
stats	profile views	81

I'm a scientist, and in my free time I enjoy cooking, photography, ice skating, running, traveling, writing iPad apps, and other various hobbies.

Check out my High Peaks app: http://itunes.apple.com/app/46-tracker/id545125274?mt=8 or my GrapeKeeper app: http://itunes.apple.com/us/app/grapekeeper/id553851244?mt=8

	2,047 reputation	bio	website	vegtopia.net	visits	member for	10 months
624 badges		location	Chicago, IL		seen	Mar 21 at 13:18

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Feb 12	comment	My ginger is moist and floppy… has it spoiled? I suggest freezing it!
Feb 12	comment	What exactly do you do with chia seed? There are a ton of things you can cook with chia seeds, I think doing a Google search will be your best bet. Search for "chia seed recipes"
Feb 11	awarded	Caucus
Feb 11	reviewed	Reviewed Can I use citric acid instead of lemon juice when canning?
Feb 11	reviewed	Reviewed Yeast for pizza doughs
Feb 11	reviewed	Reviewed How to make my chicken noodle soup thicker?
Feb 11	reviewed	Reviewed Substitute for ground crayfish?
Feb 11	reviewed	Reviewed Proper cow bones to prepare holodets
Feb 9	reviewed	Reviewed Yeast for pizza doughs
Feb 9	reviewed	Reviewed What's the proper procedure of making ghee?
Feb 9	reviewed	Reviewed Vanilla Extract Vodka Quality
Feb 9	comment	Yeast for pizza doughs I agree, I use SAF instant yeast, which I can freeze.
Feb 8	reviewed	Reviewed Can quinoa be used instead of flour for cookies?
Feb 8	reviewed	No Action Needed What to do with home made Kefir?
Feb 6	reviewed	No Action Needed What's the least messy way to prepare grapefruit?
Feb 6	reviewed	No Action Needed What's the least messy way to prepare grapefruit?
Feb 6	comment	Is it possible to make soymilk without a “beany” taste? This does not answer my question. I use new (dried), organic soybeans and the milk still tastes beany.
Feb 5	accepted	Can I cook two types of dried beans simultaneously?
Feb 4	reviewed	No Action Needed What kind of dough do you use to make typical american donuts?
Feb 4	comment	Oatmeal & Lactose Intolerance Many, if not all, of these are sold at health food stores and increasingly everyday grocery stores in the US.