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Dec
12
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Feb
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Jun
26
revised How to make a New York cheesecake with a super creamy, silky texture?
removed repeated word
Apr
24
awarded  Popular Question
Sep
12
comment How to make a New York cheesecake with a super creamy, silky texture?
@mrwienerdog I tried your method--minimal mixing, water bath, two baking periods w/oven off in between--and the texture was indeed excellent and the best I've ever achieved. Thanks very much. The flavor was pretty good too, but if only I could get your recipe (hint, hint!) maybe I could improve that as well.
Jul
23
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Jul
23
accepted How to make a New York cheesecake with a super creamy, silky texture?
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19
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Jul
18
comment How to make a New York cheesecake with a super creamy, silky texture?
Thanks @BaffledCook. I already use that cooking method and it's always given me pretty good results, but not as good as I'd like. If I want to experiment, what changes are more likely to give a silkier texture? Should I try lowering the temperature and cooking longer? Less/more time at an initial high temperature? Other possibilities? Thanks for any suggestions you might have.
Jul
18
revised How can I keep a cheesecake from cracking?
added 114 characters in body
Jul
18
asked How to make a New York cheesecake with a super creamy, silky texture?
Jul
18
answered How can I keep a cheesecake from cracking?