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seen Apr 13 at 20:58

Apr
22
awarded  Famous Question
Apr
4
comment Coffee flavored melted chocolate for drizzling over cookies?
@Jolenealaska: Thanks, it worked wonderfully. I melted the chocolate first before adding and frequently tasting small amounts of ground sifted instant coffee
Apr
4
accepted Coffee flavored melted chocolate for drizzling over cookies?
Apr
3
reviewed No Action Needed 3 types of fish, 3 temperature/time per package
Apr
3
comment Coffee flavored melted chocolate for drizzling over cookies?
Thanks, I'll powder instant coffee and maybe sift it before using it. I'll let you know how it goes.
Apr
3
asked Coffee flavored melted chocolate for drizzling over cookies?
Feb
4
comment How thick should be the sponge for a swiss roll?
@Doug: Yes I did but it took a few tries. Didn't get exact 1 cm but close to it :)
Feb
4
accepted How thick should be the sponge for a swiss roll?
Feb
4
accepted Starters vs Entree
Jan
25
reviewed No Action Needed What is the difference between regular (vege. oil) and butter recipe cake mixes?
Jan
25
reviewed No Action Needed What's the difference between a flauta and a taquito?
Jan
25
asked Starters vs Entree
Jan
22
awarded  Popular Question
Jan
16
comment What is the difference between genoise sponge and victoria sponge?
@Jefromi: I've edited the question with 2 recipes that I saw
Jan
16
revised What is the difference between genoise sponge and victoria sponge?
added 211 characters in body
Jan
13
asked What is the difference between genoise sponge and victoria sponge?
Jan
13
comment How thick should be the sponge for a swiss roll?
I was thinking of using Victoria sponge which is what I find in many swiss roll recipes
Jan
12
asked How thick should be the sponge for a swiss roll?
Jan
9
awarded  Famous Question
Jan
2
accepted Can semifreddo be used in fried ice cream recipe?