yossarian

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10,996 reputation
542107
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location Atlanta, GA
age 34
visits member for 2 years, 10 months
seen 19 hours ago
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Product Manager by day, Cook and Guitarist by night.


130 Answers

newest activity votes
8
Ways to bar-b-que and smoke Kangaroo
5
What's the difference when smoking in a spherical grill and in a smoker?
17
Trick to keeping guacamole from turning brown
3
Use of algin and calcium chloride in spherification
10
How can I know when a thick simple syrup is done cooking?
2
Substitute for bell peppers in meat dishes
4
What is the most effective way to extract mint flavor for a Mojito?
20
Is cooking with olive oil bad or toxic?
6
Should I peel kiwifruit?
1
What are the differences between candy thermometers and meat thermometers?
3
Reheating rice for 25 guests
11
Is cheese or pasta a good source of protein?
3
What is the proper way to dispose of a kitchen knife?
3
How can I grate soft cheeses?
2
Preview for “The New Best Recipe”? Suitability for vegetarians?
6
Looking for a recipe generator
5
What is a good resource for learning about Molecular Gastronomy?
2
What is the best way to making a great pavlova base?
6
What's the secret for Chinese fried rice?
15
Overwhelmed by cheese
5
What things are good to spherize with algin?
8
What's the best way to clean a salad spinner?
4
Which torch to buy for finishing sous vide meat? Butane or propane?
4
Better ways to drain tofu in a hurry?
4
What type of fish would be best suited for a trio pairing of sashimi, crudo and ceviche?
2
Are sea bass fillets meant to be crisp on the flesh side when fried?
11
How can I make a chocolate cup that looks like the seaweed on a sushi roll?
10
(Why) do onions taste sweeter when cooked at lower temperature?
2
Are any retail vacuum-sealing systems worth the expense?
10
Are any retail vacuum-sealing systems worth the expense?
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