meta user
network profile
| bio | website | |
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| location | ||
| age | ||
| visits | member for | 7 months |
| seen | 16 hours ago | |
| stats | profile views | 24 |
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May 21 |
comment |
Would brining help the texture/flavor of ribs? @SAJ14SAJ ok, not 100% convinced, but very interesting and will research more, the second part of the link I gave Brines penetrate during low temp cooking might explain why my brining work and does give taste difference inside the meat, since I do low temp cooking (sous vide) after the brining, thanks! |
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May 21 |
comment |
Would brining help the texture/flavor of ribs? Agree to most of the above but "Any flavors that penetrate the meat due so at a pace of about 2-3 millimeters per day," is not true, see here which I think is a reasonably trustworthy source, it says 17mm penetration per 24h, so if you have time brine does penetrate, I use this with liquid smoke brine (I have no access to a smoker) and it does work, but needs time. Maybe the size of the flavor molecules does matter, not sure. |
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Apr 24 |
awarded | Enthusiast |
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Apr 20 |
revised |
Fastest or most efficient way to cook rice in a pot with a lid? added 1 characters in body |
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Apr 20 |
answered | Fastest or most efficient way to cook rice in a pot with a lid? |
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Apr 5 |
comment |
How to get a synthetic cork back in a wine bottle? I suggest pouring the wine into smaller bottles with a screw cap instead. |
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Apr 1 |
reviewed | No Action Needed Is there a difference between Kansas City strip and New York strip? |
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Mar 29 |
comment |
Dying a white iced cake black Spray paint it :-) seriously |
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Mar 29 |
answered | how does the poaching eggs recipe scale for different sizes of egg? |
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Mar 21 |
comment |
Why do Duck eggs have longer expiry than Chicken Eggs? Interesting, from internet , chicken eggs hatch in 21 days, duck eggs in 28 (Muscovy 35), quail eggs 23 days, goose 25-27, Ostrich 40-43, but remember eggs are often washed which reduces the shelf life. |
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Mar 20 |
revised |
Why do Duck eggs have longer expiry than Chicken Eggs? deleted 44 characters in body |
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Mar 20 |
awarded | Organizer |
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Mar 20 |
revised |
Why do Duck eggs have longer expiry than Chicken Eggs? edited tags |
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Mar 20 |
answered | Why do Duck eggs have longer expiry than Chicken Eggs? |
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Feb 20 |
comment |
Why microwaves do not kill harmful bacteria as well as boiling? @Jefromi, size matters, try cutting e.g. cheese in 0.5cm, 1cm, 2cm and 4cm pieces and heat in micro, they will heat differently. |
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Feb 19 |
answered | Replace cornflour in soup |
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Feb 13 |
awarded | Caucus |
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Feb 4 |
answered | How to ensure that the chicken meat is not over cooked or under cooked? |
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Feb 4 |
reviewed | Satisfactory How can I grind coffee without a coffee grinder? |
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Feb 4 |
awarded | Custodian |
