mfg

7,533 reputation

1458

bio	website	nomfg.com
	location	Columbus, OH
	age	33
visits	member for	2 years, 10 months
	seen	May 7 at 22:14
stats	profile views	356

for the vegan and the omnivore alike.

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	7,533 reputation	bio	website	nomfg.com	visits	member for	2 years, 10 months
1458 badges		location	Columbus, OH		seen	May 7 at 22:14

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68 Questions

views newest activity votes

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answers

kviews

What can I use to substitute apple juice in a preparation of ribs?

apr 24 '11 at 12:31 Carmi 5,369

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answer

kviews

How should I deal with blood released while thawing meat in the refrigerator?

food-safety storage-method meat freezing venison

nov 9 '10 at 3:33 johnc 325

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answer

kviews

Can I use this dutch oven on a grill or camp fire?

equipment camping

jul 10 at 13:48 Jefromi♦ 14k

votes

answer

kviews

How do you calculate volume of pasta from its weight after cooking down?

pasta conversion

dec 11 '10 at 17:33 Doug Johnson-Cookloose 3,399

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answer

kviews

What differences, practical and aesthetic, are there between egg washes?

baking frying ingredient-selection eggs

sep 23 '11 at 16:42 jeffwllms 667

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answer

kviews

Will potatoes turn brown / gray in oil?

preparation food-science potatoes marinade

feb 26 '11 at 21:59 mfg 7,533

votes

answers

kviews

What can I use instead of a tea towel?

equipment steaming vital-wheat-gluten

may 9 '12 at 19:49 aCountryVegan 11

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answers

kviews

The Opposite of How to Chill Beer Quickly

food-safety freezing beer

apr 19 '11 at 1:09 Stainsor 187

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answer

963

views

How to substitute flour with nutritional yeast

substitutions flour soup thickening

dec 2 '10 at 7:07 Michael at Herbivoracious 20.5k

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answers

928

views

Does preparation of food change the nutritional content with respect to fat type?

food-science fats nutrition

jan 21 '11 at 14:25 Aaronut♦ 35.1k

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answer

826

views

Is there a rule of thumb on vinegar's abilities as a preservative?

storage-method food-preservation

feb 4 '11 at 18:12 stephennmcdonald 6,018

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answer

823

views

Can any KitchenAid stand mixer attachments be used to make peanut butter?

equipment stand-mixer nut-butters

jun 6 '12 at 18:33 djmadscribbler 1,166

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answers

815

views

What changes should I make to accomodate vegan naked fatties?

substitutions vegan sausages barbecue

may 2 '11 at 20:04 mfg 7,533

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answers

778

views

What is the ideal fake turkey substitute for a vegan Thanksgiving?

substitutions vegetarian vegan turkey thanksgiving

nov 28 '11 at 20:18 mfg 7,533

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answer

738

views

How can I modify corn bread recipes to accomodate a wet filling?

bread dough vegan batter

jan 28 '12 at 0:26 Laura Kane-Punyon 615

votes

answers

737

views

Fruit Flies and Storage of Fresh Produce

food-safety storage-method produce

aug 7 '10 at 7:13 hobodave♦ 27k

votes

answers

708

views

What makes white chili white?

soup language chili

nov 15 '10 at 5:13 cabbey 393

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answer

677

views

How can I make the best use of chocolate peppers?

preparation flavor peppers

aug 17 '10 at 20:25 Aaronut♦ 35.1k

votes

answer

593

views

Is deep-frying silicone oil safe for home use?

oil deep-frying

jan 6 '12 at 2:58 Bruce Goldstein 2,071

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answer

578

views

What is the most practical pan for a deep-dish pizza

equipment pizza pan

feb 27 '12 at 22:34 derobert 6,294

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answers

513

views

Could a cast iron skillet change its ways and be kosher for a vegan?

equipment vegetarian cast-iron vegan kosher

feb 17 '12 at 5:29 Sam Ley 2,588

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answer

495

views

What differences are there between Chia and Flax Eggs?

eggs vegetarian vegan flax chia

may 22 '12 at 19:35 iesha 3

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answer

481

views

How do I get rid of that calcium chloride taste in my tomato sauce?

sauce flavor tomatoes

feb 29 '12 at 20:27 mfg 7,533

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answer

479

views

How do I cut bones in preparing a fast brown stock (“fond brun rapide”)?

sauce knife-skills stock chili bones

apr 5 '11 at 19:46 Community♦ 1

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answers

474

views

Bean selection for a chili recipe

beans peppers chili venison

dec 6 at 22:36 KatieK 4,052

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answers

472

views

How to prepare gnocchi dough for mixed ingredients?

pasta dough gnocchi

aug 24 '11 at 15:58 mfg 7,533

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answer

462

views

Why is my Bunn overflowing?

equipment coffee

mar 28 at 15:56 Dorothy Jenson 1

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answers

441

views

Help with a chili recipe: need help on fruit/sweet selection

beer soup chili venison

aug 21 '10 at 12:43 Community♦ 1

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answer

377

views

Cranberry Beans, probably any beans; medium-term storage options?

freezing food-preservation beans

oct 7 '10 at 16:50 Jenn 657

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answers

359

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Selecting [corn] for Pozole?

soup corn chili hominy

feb 6 at 23:34 mfg 7,533