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seen Apr 15 at 23:34

Software Engineer with table manners


Apr
2
awarded  Notable Question
Apr
1
accepted Defrosting meat/fish in warm water
Mar
31
comment How to remove residual flavours from, e.g., a coffee press
vinegar should do it, no ?
Mar
31
comment Defrosting meat/fish in warm water
i don't run it, i just fill a bowl and put a small packet of frozen fish in it while it's still in the ziplock...
Mar
31
revised Defrosting meat/fish in warm water
edited tags
Mar
31
comment Defrosting meat/fish in warm water
cool running water out of indoor plumbing is an obscenely wasteful way to accomplish this.
Mar
31
comment Defrosting meat/fish in warm water
i did search but the accepted answer in the first question only says "Under cool running water"...
Mar
31
comment How do you properly defrost frozen fish?
is defrosting it in warm water not safe ?
Mar
31
asked Defrosting meat/fish in warm water
Mar
31
awarded  Custodian
Mar
31
reviewed Approve Is it possible to heatproof (insulate) stainless steel pot handles?
Mar
31
awarded  Popular Question
Mar
30
accepted Caulk gun-like dispenser for whipped cream
Mar
30
comment Caulk gun-like dispenser for whipped cream
yes, this is exactly what i want
Mar
30
comment Caulk gun-like dispenser for whipped cream
that's a good suggestion. it will work but i think a solid container that has a syringe-like system for squeezing the substance out would be more convenient for cleaning especially
Mar
30
asked Caulk gun-like dispenser for whipped cream
Mar
30
comment Is it possible to heatproof (insulate) stainless steel pot handles?
are these permanent or removable? i want permanent
Mar
30
asked Is it possible to heatproof (insulate) stainless steel pot handles?
Mar
27
awarded  Popular Question
Mar
16
comment Why does tomato not dissolve when I make curry
if you don't want tomato crunchy (which is almost inevitable if you simply dice it and don't cook the bejeesus out of it), you should blend it. peel the skin off in either case