Reputation
230
Top tag
Next privilege 250 Rep.
View close votes
Badges
1 4 13
Newest
 Caucus
Impact
~89k people reached

Feb
2
awarded  Caucus
Feb
2
awarded  Constituent
Sep
30
awarded  Explainer
Jan
14
awarded  Yearling
Dec
31
awarded  Famous Question
Nov
27
answered Help for thin flavorless jam
Nov
3
awarded  Notable Question
Sep
9
awarded  Popular Question
Apr
29
awarded  Informed
Apr
29
answered Is there much of a difference between organic vs. regular olive oil?
Mar
10
awarded  Scholar
Mar
10
accepted Difference between Spumante & Champagne
Feb
25
comment Why is there liquid in my macaroni salad, potato salad and tuna salad the day after making them?
A question: do you store it in the fridge in a closed container? I'm thinking about this problem... give me more hints please. Maybe you could explain exactly what you do in one of the case you reported (for instance macaroni or tuna salad). I'm not sure the issue is the same for all of them.
Feb
25
awarded  Student
Feb
25
asked Difference between Spumante & Champagne
Feb
21
awarded  Constituent
Feb
21
awarded  Caucus
Feb
12
answered How can I get rid of garlic breath?
Jan
31
awarded  Custodian
Jan
31
reviewed Approve How do I prepare arabic coffee in a stone Dallah?