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May
19
reviewed Leave Closed How do you clean and season a cast iron pot?
May
19
reviewed Leave Open What causes dutch oven flavor?
May
16
reviewed Close Chocolate and oil how to store this
May
16
reviewed Close What is a good noodle for stir-fry where the sauce doesn't stick?
May
16
reviewed Close frozen ground beef
May
16
awarded  Notable Question
May
9
revised Effects of elevated storage temperature on bread quality
Added information from author of article
May
9
revised Effects of elevated storage temperature on bread quality
Read the article more carefully. The measurement is not subjective.
May
7
answered Effects of elevated storage temperature on bread quality
May
5
awarded  Notable Question
Apr
25
awarded  Popular Question
Apr
21
reviewed Leave Closed What is the name of the sauce served with fried rice in Indian restaurants
Apr
21
reviewed Edit Are Asian Pears Bitter? Mine Was
Apr
21
revised Are Asian Pears Bitter? Mine Was
removed broken link to image, inserted an image of a nashi pear since the answers suggest that the original image showed one
Apr
20
reviewed Reviewed Substitution for baking soda?
Apr
20
comment Substitution for baking soda?
The question is about replacing baking soda with baking powder, not the reverse.
Apr
20
reviewed Reviewed How do I bake chocolate chip cookies like Subway?
Apr
20
reviewed No Action Needed What makes the Pillsbury canned biscuits puff up?
Apr
20
reviewed No Action Needed Cooking pasta in the microwave
Apr
20
reviewed Leave Open Baked tortilla chips: how to make them quicker and more consistent?