| bio | website | |
|---|---|---|
| location | Japan | |
| age | 30 | |
| visits | member for | 2 years, 10 months |
| seen | Feb 20 at 4:26 | |
| stats | profile views | 50 |
|
Feb 20 |
awarded | Constituent |
|
Feb 12 |
awarded | Caucus |
|
Feb 4 |
awarded | Citizen Patrol |
|
Feb 2 |
awarded | Notable Question |
|
Nov 23 |
awarded | Popular Question |
|
Oct 16 |
awarded | Nice Question |
|
Sep 21 |
awarded | Famous Question |
|
Sep 20 |
awarded | Popular Question |
|
Jul 12 |
accepted | How can I keep pasta from sticking to itself? |
|
Jul 12 |
comment |
How can I keep pasta from sticking to itself? This is really hard to choose an answer. I am one of the few Americans who do understand al dente, so my particular problem was actually solved by getting higher quality pasta. It turns out it really makes a difference! But, in the interest of spreading the knowledge of how long to properly cook pasta, I will accept @tunnuz's answer as it is probably the correct solution for most people. |
|
Jul 10 |
awarded | Yearling |
|
Jun 22 |
awarded | Famous Question |
|
Apr 16 |
answered | Should I use my microwave's 'popcorn' button? |
|
Feb 10 |
awarded | Nice Question |
|
Jan 7 |
awarded | Notable Question |
|
Sep 18 |
awarded | Notable Question |
|
Aug 21 |
awarded | Popular Question |
|
Jul 11 |
awarded | Yearling |
|
Jan 12 |
awarded | Popular Question |
|
Jan 3 |
awarded | Nice Answer |