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23m
reviewed Reject suggested edit on Ganache by pouring before fondanting a cake
1d
reviewed Reject suggested edit on Ganache by pouring before fondanting a cake
1d
reviewed Reject suggested edit on Ganache by pouring before fondanting a cake
Apr
20
answered How do I rapidly soften cream cheese?
Apr
19
reviewed Reject suggested edit on Ganache by pouring before fondanting a cake
Apr
18
answered Is it safe to use a tea kettle with black dots on the bottom?
Apr
18
reviewed Reject suggested edit on Are fungal toxins a significant problem in coffee, and if so, can they be avoided?
Apr
17
comment Is it safe to use a tea kettle with black dots on the bottom?
That may just be mineral build up... I'd try cleaning with (distilled white) vinegar or dilute citric acid.
Apr
17
comment Is it safe to use a tea kettle with black dots on the bottom?
What's the tea kettle made of? Stainless? Any chance of a picture of the dots?
Apr
16
comment How do I clean off bread stuck to a non-flat / patterened cast iron pan?
Won't even take that much soaking. Just leave it in hot water for 10 minutes or so. Then it'll come off with your standard nylon brush.
Apr
13
awarded  Nice Question
Apr
10
reviewed Leave Open Which salsa ingredient makes it taste like dirt?
Apr
10
reviewed Leave Open Soy chicken on a backpacking trip
Apr
10
reviewed Leave Open Burger/Kraft Slice Style Cheese
Apr
10
reviewed Close What method of coffee preparation gives the most caffeine in the finished cup?
Apr
10
comment What method of coffee preparation gives the most caffeine in the finished cup?
This question appears to be off-topic because it's about pharmacology; is answered in a analytic chemistry lab, not a kitchen; and doesn't appear to have any application to cooking. There is a chemistry.stackexchange.com; not sure if they can help.
Apr
10
reviewed Leave Open How do I reheat a casserole in the oven?
Apr
10
reviewed Leave Open self clean while door open
Apr
10
comment self clean while door open
Questions about kitchen equipment are on-topic, but that being said, there aren't really enough details in the question...
Apr
10
reviewed Leave Open Where does Blue Bottle Coffee get their glassware (not the Gibraltar glasses)