| bio | website | stackoverflow.com/users/47550/… |
|---|---|---|
| location | Minneapolis, MN | |
| age | 40 | |
| visits | member for | 2 years, 9 months |
| seen | Dec 31 '12 at 20:54 | |
| stats | profile views | 29 |
Dear home cook...
|
Dec 25 |
asked | Horseradish substitute in creamy chowder |
|
Dec 31 |
asked | Advice on meat cuts for German rouladen |
|
Mar 13 |
answered | What spices taste umami? |
|
Mar 7 |
answered | What would be the difference between frying vs baking meatballs? |
|
Mar 6 |
answered | How do you properly soak and cook barley? |
|
Mar 5 |
answered | Uses for brewers/nutritional yeast? |
|
Feb 28 |
answered | How to prepare shirataki noodles to more closely resemble classic pasta? |
|
Feb 27 |
asked | How to prepare shirataki noodles to more closely resemble classic pasta? |
|
Feb 26 |
answered | How to gauge orzo's change in volume from dry to cooked for a soup? |
|
Feb 26 |
answered | If Nutrition Facts states 0% Cholesterol does that imply the food is vegan? |
|
Feb 26 |
asked | How to gauge orzo's change in volume from dry to cooked for a soup? |