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2,024
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23/100 score
5/20 answers
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~1.5m people reached

Feb
4
awarded  Popular Question
Nov
9
comment Cooking Potatoes
What recipe did you use? I also assume there wasnt anything weird in it (e.g. layer potatoes at top)?
Oct
1
reviewed Approve What is the easiest way to shred chicken?
Oct
1
reviewed Approve Vanilla extract vs. Vanilla powder
Sep
22
reviewed Approve Can you eat turkey eggs?
Sep
20
comment Should I keep oil in the refrigerator after deep frying?
How long are you looking to keep it for?
Aug
28
reviewed Edit How can I prevent the top layer of sauces from discolouring?
Aug
28
revised How can I prevent the top layer of sauces from discolouring?
Corrected spelling
Aug
26
awarded  Custodian
Aug
26
reviewed Approve Is there a difference between Kansas City strip and New York strip?
Aug
24
comment How do I avoid fibrous, dry beans?
Try cooking in a pressure cooker - much quicker and more reliable.
Aug
17
awarded  Yearling
Aug
11
awarded  Nice Answer
Jul
23
accepted How to dry out mash - added too much milk
Jul
5
awarded  Notable Question
Jan
11
awarded  Nice Question
Dec
22
awarded  Popular Question
Oct
27
answered Fire under electric stovetop element
Oct
27
answered How to make use of old apples?
Aug
17
awarded  Yearling