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bio website leavesinthespring.blogspot.co…
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visits member for 4 years, 4 months
seen Aug 30 '11 at 12:55

Nov
12
answered Spices for ancient grains
Nov
10
asked What kind of rice is used in Chinese cooking?
Nov
10
answered Better Scrambled Eggs
Nov
10
comment What is the best way to clean a roasting tray/baking tray that has sauce burned on to it?
I have no idea what Ajax or Barkeeper's Friend are I'm afraid!
Nov
10
comment What is the best way to clean a roasting tray/baking tray that has sauce burned on to it?
No - I think you may have had it right Marti - I mean powder we put in our washing machine to clean clothes.
Nov
10
accepted How can I use up leftover dips?
Nov
10
accepted Can I make my own bread-machine flour?
Nov
9
asked What is the best way to clean a roasting tray/baking tray that has sauce burned on to it?
Nov
7
answered How can I stop roast beef drying out?
Nov
5
answered How can I make my icecream soft as it is too hard to carve straight from the fridge?
Nov
5
asked Can I make my own bread-machine flour?
Nov
4
accepted How can vanilla essence and vanilla extract be used interchangeably?
Nov
4
asked How can I use up leftover dips?
Nov
3
accepted Why should I wrap a cake tin in newspaper?
Nov
2
awarded  Nice Question
Nov
2
asked Why should I wrap a cake tin in newspaper?
Nov
2
comment What is this Italian Cookie called?
It sounds delicious!
Nov
2
answered Can Creme Fraiche be substituted for Heavy Cream in a Cream Sauce?
Nov
1
comment What's the difference between Greek and Bulgarian Feta Cheese
+1 for knowledge and expertise, great answer!
Nov
1
answered How can I make my pumpkin pie thicker?