Reputation
949
Top tag
Next privilege 1,000 Rep.
See votes, expandable usercard
Badges
1 13 18
Impact
~275k people reached

  • 0 posts edited
  • 0 helpful flags
  • 191 votes cast
Jul
10
asked I want to make my own cheese. How do I get started?
Jul
10
accepted Can you hone a knife properly by using another knife?
Jul
10
comment How do you open a coconut?
For fresh coconuts, the machete is king (at least in Brasil).
Jul
10
awarded  Scholar
Jul
10
comment What safety precautions should be taken when attempting to flambe at home?
Also, keep a lid for your pan close by.
Jul
10
accepted Does resting the dough for a long time reduce the need to knead the bread?
Jul
9
revised Proper ratio of Water to Rice
edited tags
Jul
9
answered Cutting boards: What are some general tips on purchasing and using a cutting board?
Jul
9
comment Which is a typically American way of seasoning spaghetti and other pasta?
At least, it's better then Sweden where they use Ketchup.
Jul
9
awarded  Teacher
Jul
9
answered How long and at what temperature do the various parts of a chicken need to be cooked?
Jul
9
asked Can you hone a knife properly by using another knife?
Jul
9
comment Does resting the dough for a long time reduce the need to knead the bread?
Can gluten develop itself without kneading assuming that the ingredients are properly distributed?
Jul
9
awarded  Organizer
Jul
9
awarded  Critic
Jul
9
awarded  Supporter
Jul
9
awarded  Student
Jul
9
asked Does resting the dough for a long time reduce the need to knead the bread?
Jul
9
comment How should I poach an egg?
I make a whirpool in the water before dropping the eggs.
Jul
9
asked In a tomato sauce recipe, how can I cut the acidity?