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Dec
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awarded  Yearling
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21
awarded  Curious
Sep
3
awarded  Popular Question
Feb
28
awarded  Notable Question
Feb
27
awarded  Notable Question
May
19
asked Why are my cinnamon rolls turning into toffee?
May
11
awarded  Popular Question
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19
awarded  Popular Question
Dec
29
awarded  Notable Question
Aug
20
accepted Why did my organic chicken come out like rubber after roasting?
Aug
20
asked Why did my organic chicken come out like rubber after roasting?
Nov
29
awarded  Nice Answer
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12
awarded  Yearling
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awarded  Popular Question
Mar
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awarded  Commentator
Mar
30
comment Do different fat contents (skim, 2%, whole, etc) affect rate or intensity of milk spoilage?
Does that mean its safe to drink ESL milk (since it won't taste that bad)?
Mar
9
awarded  Nice Question
Mar
9
asked Can I carve up a suckling pig like you would an adult pig?
Jul
13
awarded  Yearling
Dec
3
awarded  Nice Answer