Reputation
298
Top tag
Next privilege 300 Rep.
Create new tags
Badges
1 3 10
Impact
~43k people reached

  • 0 posts edited
  • 0 helpful flags
  • 22 votes cast
Jan
21
comment What is the best cut of beef to use for stews?
I ended up getting 1.75 lbs of some cut about 5 inches in diameter. It was wrapped in butcher's twine and had spikes of some hard fat tied to it. I used about a cup and a half of a young bordeaux that had some bite to it. I imagine that it will taste like crap unless I take my sweet time with it
Jan
21
asked What is the best cut of beef to use for stews?
Jan
20
answered What makes vacuum fried food retain and concentrate the food's flavor?
Jan
20
answered How would I add heat to a brine?
Jan
20
comment Made a ginger carrot soup with coconut milk but accidentally made it too salty, how do i fix it?
I have done this before in some bean soups I've made where I went a little overboard with the bacon. I had to replace some of the broth/liquid after removing the potatoes
Jul
30
asked What kind of mushroom goes well with Tandoori Chicken on a pizza?
Jun
6
comment Can the broth from a low country boil be used for anything else?
I'm glad that you guys were able to REDUCE the possibilities for me
Jun
6
comment Can the broth from a low country boil be used for anything else?
@ yossarian - I usually boil the potatoes whole or cut into halves. The corn is only boiled for the last 10 minutes (it usually goes in 4 or 5 minutes before crab legs, and about 7 minutes before the shrimp. After the shrimp have boiled for 2-3 minutes, I kill the heat and drain the broth.
Jun
6
asked Can the broth from a low country boil be used for anything else?
Nov
15
comment does white sugar have a shelf life?
It is even used to fight infections on the battlefield amazingly enough. It has antimicrobial properties when made into a paste.
Nov
9
awarded  Scholar
Nov
9
answered How to roast chestnuts on an open fire?
Nov
9
comment How to roast chestnuts on an open fire?
It's good to soak them in water for a couple hours before actually roasting.
Nov
9
accepted Artificial Wood Chips/Smoke for smoking meat
Aug
26
comment How to chill beer quickly?
You should go to DefCon (the hacker conference) and use this method in competition.
Aug
26
comment Artificial Wood Chips/Smoke for smoking meat
I am more interested in the process of smoking meats without the use of wood. I was curious if it was possible to smoke meats with other materials such as oils or some other plant based alternatives. The idea being, "How do I get the hickory smoked taste when there is no hickory wood available?"
Aug
26
awarded  Supporter
Aug
25
awarded  Student
Aug
25
asked Artificial Wood Chips/Smoke for smoking meat
Aug
25
awarded  Autobiographer