|visits||member for||3 years, 10 months|
|seen||Mar 3 '12 at 9:38|
I'm not questioning your powers of observation. I'm merely remarking upon the paradox of asking a masked man who he is.
Apparently, in the movie, I'm quite good at making "Egg in a Nest" using stolen government real butter. ;-)
Mediterranean and Japanese cooking are my passions; when I'm not cooking up computer programming recipes at work that is. I especially enjoy the cuisine of southern France.
Loves all things fresh and simple.
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