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seen Aug 11 at 8:14

Jun
27
awarded  Notable Question
Apr
22
accepted Does the calorie count of these pistachio nuts include the shell?
Apr
18
comment Does the calorie count of these pistachio nuts include the shell?
Hi Jefromi, This isn't in the jurisdiction of the USDA. Maybe I should have shown the complete image of the nutritional information, but I didn't think it was all relevant so I didn't. However, while I haven't worked out a way to eat the shell that doesn't mean that someone else hasn't either.
Apr
18
asked Does the calorie count of these pistachio nuts include the shell?
Apr
3
awarded  Yearling
Apr
2
awarded  Nice Question
Mar
26
awarded  Popular Question
Mar
26
accepted Why is there such disparity between the calories in a banana and the calories in this pack of dried banana?
Mar
26
asked Why is there such disparity between the calories in a banana and the calories in this pack of dried banana?
Apr
16
awarded  Notable Question
Oct
12
asked How to thicken a white wine sauce to drizzle over prawns?
Jan
8
awarded  Popular Question
Sep
26
awarded  Scholar
Sep
26
accepted What does it mean to 'salt' a steak prior to frying?
Sep
25
awarded  Student
Sep
25
comment What does it mean to 'salt' a steak prior to frying?
Does this not result in extremely salty steak though? I like a shake of salt on my steak, but too much salt on anything ruins it. If I remember correctly from physics, salt doesn't cook (i.e. burn) away.. But if I understand you correctly, I'll give it a try! I noticed you wrote in an answer to another question, you suggested "dip it in a mixture of melted clarified butter and oil". What does 'clarified' mean in terms of the butter - melted? What kind of oil?
Sep
25
asked What does it mean to 'salt' a steak prior to frying?
Sep
25
awarded  Supporter