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  • 0 posts edited
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  • 12 votes cast
Oct
20
comment Cheap sources of protein?
Yup - it is my understanding that egg whites have lots of protein and egg yolks have lots of cholesterol.
Oct
20
awarded  Student
Oct
20
asked What is the best way to reheat leftover grilled fish?
Oct
19
revised How long can I keep eggs in the refrigerator?
edited body
Oct
19
answered How long can I keep eggs in the refrigerator?
Oct
18
answered How can I make Chinese chicken fingers like in the northeast USA?
Oct
18
answered How to make a sauce based on tea
Oct
18
comment What's the best way to store lettuce in the refrigerator?
In commercial kitchens: iceburg, romaine, and green leaf are often chopped in large batches, and any leftovers are completely submerged in water overnight.
Oct
15
answered Can I use a Wok ring on a gas range?
Oct
15
awarded  Supporter
Oct
15
awarded  Editor
Oct
15
revised What is a kitchen rag?
fixed grammar
Oct
14
answered How long can hard cheeses last in a refrigerator?
Oct
14
awarded  Teacher
Oct
14
answered What is a kitchen rag?