meta user
network profile
| bio | website | obviouscode.com |
|---|---|---|
| location | Sydney, Australia | |
| age | 43 | |
| visits | member for | 2 years, 7 months |
| seen | Nov 29 '11 at 21:05 | |
| stats | profile views | 11 |
A former Java, Cold Fusion, VB, Infopump, OpenROAD, asp, jsp, php, javascript, actionscript, C, C++ developer who has now got spent 5 year dedicatedly programming in .NET (mostly C#).
Have recently become addicted to Python and lisp.
I am also stumbling along with F# and Erlang for no readily apparent reason other than they're there
|
Jan 27 |
awarded | Famous Question |
|
Jul 14 |
awarded | Notable Question |
|
Apr 27 |
awarded | Popular Question |
|
Oct 28 |
comment |
Substitution for egg to bind hamburger mince Worked a charm! Thanks |
|
Oct 28 |
accepted | Substitution for egg to bind hamburger mince |
|
Oct 28 |
comment |
Substitution for egg to bind hamburger mince A bit of a problem during the cooking process ;) |
|
Oct 27 |
awarded | Commentator |
|
Oct 27 |
comment |
Substitution for egg to bind hamburger mince An interesting though, I'll give it a try |
|
Oct 27 |
comment |
Substitution for egg to bind hamburger mince Thx, we do tend to add onion and breadcrumbs |
|
Oct 27 |
asked | Substitution for egg to bind hamburger mince |
|
Oct 19 |
comment |
Should I read ingredient weight as prepared or unprepared weight? I completely agree. As I stated, I do get creative after I've tried the 'as is' version a couple of times. It's just my pedantic developer nature I suppose :) It's when a recipe calls for 60g or 90g instead of, respectively, 50g or 100g I start to wonder why the precision is there. |
|
Oct 18 |
revised |
Should I read ingredient weight as prepared or unprepared weight? edited tags |
|
Oct 18 |
comment |
Should I read ingredient weight as prepared or unprepared weight? So, I should take the recipe as it is grammatically intended. It makes sense. Apologies for the almost dupe, I did look around first, I obviously missed the correct keywords |
|
Oct 18 |
awarded | Scholar |
|
Oct 18 |
accepted | Should I read ingredient weight as prepared or unprepared weight? |
|
Oct 18 |
revised |
Should I read ingredient weight as prepared or unprepared weight? edited title |
|
Oct 18 |
comment |
Should I read ingredient weight as prepared or unprepared weight? I do realise this question does show my programmer mindset a bit, as cooking tends not to be about strict precision, however, I do like to cook a recipe as intended by the writer the first couple of times before getting too creative with it. |
|
Oct 18 |
asked | Should I read ingredient weight as prepared or unprepared weight? |
|
Oct 18 |
awarded | Yearling |
|
Dec 2 |
awarded | Enlightened |
