192 reputation
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visits member for 3 years, 9 months
seen Sep 8 at 8:18

May
18
awarded  Popular Question
Aug
30
awarded  Scholar
Aug
30
accepted How do I flavor popcorn with a minimal amount of fat?
Aug
29
awarded  Student
Aug
29
asked How do I flavor popcorn with a minimal amount of fat?
Jul
28
comment How can I detect bad-fed or fast-fed chicken eggs before buying?
+1 for free range and organic. Better for all parties involved!
Jun
22
awarded  Commentator
Jun
22
comment How can I melt cheese for dipping?
what's with the napoleonDynamite?
May
30
comment What ingredient adds the sweetness on Croissants in Europe?
agave nectar? honey? just plain syrup indeed!
May
30
comment What's the best way to store asparagus?
white or green aspargus?
May
30
comment What's the best way to store asparagus?
that's indeed what's mentioned on the pack (put in damp/wet towel and in the lowest shelf in the fridge). At least for the white ones!
Apr
26
comment Should asparagus be peeled before cooking?
no mention of green vs white?
Apr
15
awarded  Critic
Mar
1
comment Induction unit makes buzzing sound
+1. I have the same "issue" with my induction unit and indeed, it depends with cookware I use. Some buzzes, some doesn't.
Feb
24
comment unused drink packets
waaw, "flavored" iced tea FTW!!
Feb
23
awarded  Editor
Feb
23
revised How do I keep soup from being bland?
added 59 characters in body
Feb
23
answered How do I keep soup from being bland?
Feb
22
answered How do I start juicing?
Feb
16
comment Cook boneless skinless chicken thigh portions to taste like drumsticks?
+1 for organic free range!