7,955 reputation
1956109
bio website jasmienvervaeke.be
location Belgium
age 25
visits member for 4 years, 2 months
seen yesterday

Apr
20
reviewed Approve Can you substitute blood for the eggs in an ice cream base?
Apr
17
reviewed Looks OK How can I prevent tea stored in a thermos from oversteeping?
Apr
17
reviewed Close How should I choose my next step as a cook?
Apr
17
reviewed Close How long will a vinegar based marinade keep in fridge?
Apr
16
revised How long can food last if reheated periodically?
added 6 characters in body
Apr
12
comment Help identifying Turkish dessert
It looks like a piece of tres leche cake. Are you familiar with this? Do you know if it is Turkish, or ifthey just happen to serve it in Turkey (too)?
Apr
12
reviewed Leave Open Can I bake in a convection microwave?
Apr
10
comment How to clean cauliflower?
I think he or she meant "white flat worms". But I also am wondering whether this post is about cauliflower or about broccoli.
Apr
10
comment What's the proper way to dispose of used fats & oils?
I'm voting to close this question because this primarily depends on the location of the OP. In Belgium, we have collection points specifically for used fats.
Apr
8
awarded  Nice Answer
Apr
8
answered Is it advisable to freeze tomatoes?
Apr
3
awarded  Famous Question
Mar
21
awarded  Famous Question
Feb
6
awarded  Good Question
Feb
2
awarded  Popular Question
Feb
1
awarded  Notable Question
Jan
30
reviewed Approve How do I preserve a tomato's freshness after it is cut?
Jan
29
awarded  Yearling
Jan
28
asked Can I use sage tea as a herb while cooking
Jan
28
reviewed Approve eggplant tag wiki excerpt