| bio | website | corner-house.blogspot.com |
|---|---|---|
| location | Bangalore, India | |
| age | 35 | |
| visits | member for | 2 years, 10 months |
| seen | Apr 4 at 19:45 | |
| stats | profile views | 27 |
C/C++ Programmer on Windows. Some web development experience. Bangalorean.
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Apr 4 |
comment |
How to clean cauliflower? I think he meant sink sprayer. |
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Jan 3 |
accepted | Peeling and dicing potato before boiling it |
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Jan 2 |
awarded | Notable Question |
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Aug 19 |
awarded | Popular Question |
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May 14 |
comment |
Peeling and dicing potato before boiling it Most other plant parts I eat were grown above the ground. |
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May 14 |
comment |
Peeling and dicing potato before boiling it I said that mud isn't "all that easily soluble". I meant that a simple rub-and-rinse is not always enough to get the thing mud free. |
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May 13 |
comment |
Peeling and dicing potato before boiling it Even then, I'm sure there will be some residue left. Mud is not all that easily soluble in water. |
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May 13 |
asked | Peeling and dicing potato before boiling it |
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Dec 9 |
awarded | Precognitive |
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Oct 29 |
accepted | Peeling a Drumstick |
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Aug 29 |
accepted | Smell Something Burning. Course of action? |
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Aug 29 |
awarded | Editor |
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Aug 29 |
comment |
Smell Something Burning. Course of action? Pressure cooked with enough water to cover all meat. Charring took place while the gravy was thickening. |
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Aug 29 |
revised |
Smell Something Burning. Course of action? added 10 characters in body |
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Aug 29 |
comment |
Smell Something Burning. Course of action? It was the gravy. I could feel the charred bits sticking to the bottom when stirring. |
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Aug 28 |
asked | Smell Something Burning. Course of action? |
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Aug 25 |
awarded | Scholar |
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Aug 25 |
awarded | Student |
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Aug 25 |
comment |
Peeling a Drumstick Scrape all of the green stuff away? |
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Aug 24 |
asked | Peeling a Drumstick |