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  • 0 posts edited
  • 0 helpful flags
  • 374 votes cast
Sep
6
revised Cooking duck breasts
added a bit more clarification on "a bit rare"
Sep
6
awarded  Teacher
Sep
6
asked Making Dumpling Conserve Better
Sep
6
answered Cooking duck breasts
Aug
13
accepted What is sour cream?
Aug
13
accepted Is there a difference between 'Saucisson Sec' and 'Salami'?
Aug
10
revised What is sour cream?
added creme fraiche stuff to question
Aug
10
asked What is sour cream?
Aug
10
awarded  Editor
Aug
10
revised Is there a difference between 'Saucisson Sec' and 'Salami'?
Made clear question was about Saucisson sec
Aug
10
accepted Are there any savoury dishes using matcha tea?
Aug
9
asked Is there a difference between 'Saucisson Sec' and 'Salami'?
Aug
8
accepted Types of vinegars used for salads
Aug
8
comment What's the best way to make Béchamel sauce?
+1 Nice and concise
Aug
8
accepted What's the best way to make Béchamel sauce?
Aug
8
comment Are there any savoury dishes using matcha tea?
1+ sounds interesting
Aug
6
comment Are there any savoury dishes using matcha tea?
It might be worth summarising the link content in the answer for usability and to keep the answers relevance if the links become broken
Aug
6
accepted How safe is steak tartare?
Aug
5
asked Are there any savoury dishes using matcha tea?
Aug
5
asked How safe is steak tartare?